Juice Debittering Unit
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Description
SUNMAN designs, exports, manufactures and offers debittering process, juice debittering process, debittering equipment and juice debittering equipment involving a process based on use of Food grade Macro Porous Adsorber Resin to upgrade the Natural Juice Quality. Resin extracts undesirable bitter compounds from Natural Juices and substances like mineral salts & undesirable fruit colours from other Juices.
Our Debittering equipments are skid mounted for simplified transportation and installation. Columns are of S.S. 316 material constructed. Each unit is designed and built to meet the requirements of the customers. The number of process columns and configuration will depend on the application and the Juice volumes to be treated.Characteristics of Finished Juice:
- Reduced bitter compounds : Limolin, Naringin, Hesperidin, Nomilin, Polyphonels etc.
- Clear Juices (Typically - Apple, Pineapple, Pear, Grapefruit etc.)
- Colour Reduction
- Acidity Standardization.
- Citrus Juices ( Typically orange & lemon)
- Debittering
- Hesperidin, limolin & Naringin reduction.
- Astringency reduction (Acidity Adjustment)
- Improved Shelf Life.
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Juice Debittering Unit